The Alpine-style and Mediterranean cuisine are among the world’s finest. At Turmwies Hotel, chef Michael Prantl celebrates both influences with great passion and imagination.
In the spotlight: Fresh, seasonal and regional products from the Merano region, creatively combined to create new culinary delights ... that will amaze you!
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Dear guests, we are on a creative break. Of course you can still reach us by email or telephone. We look forward to starting a great summer season 2023 with you on March 30th.
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